Augustin is a gastronomic bar in Mahón where cuisine and social connection set the rhythm of the space. Under the direction of chef Daniel Molero, the concept is rooted in seasonal produce, honest flavours and a menu that evolves with the market.

Our editorial and gastronomic photography captures the essence of the space, the dishes and the atmosphere, shaping a project that conveys the bar’s experience in a natural and contemporary way.

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